Sunday, 23 February 2014

Banana Coconut Upside Down Cake



Ingredients:
1 BettyCrocker yellow cake mix
3 whole eggs
1/4 cup oil
1/2 cup sour cream
1/2 cup water
6 bananas sliced 1/4 inch thick
1 1/2 cups shredded coconut
1 cup packed brown sugar
1/2 cup butter, divided
2 Tablespoons lemon juice
Recipe and Photo credit: quick-dish.tablespoon.com

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