Ingredients
- Cauliflower Crust:
- Makes 4 individual pizzas
- 2 eggs
- 2 cups mozzarella cheese
- 2 cups riced cauliflower (grate the raw cauliflower on a cheese grater or in a food processor)
- 2 garlic cloves, minced
- 1/4 cup fresh julienned basil
- Pizza Toppings:
- 1 cup marinara sauce (1/4 cup per pizza)
- 1 zucchini, thinly sliced
- 1 yellow zucchini, thinly sliced
- 1/2 white onion, thinly sliced
- Basil Ricotta (recipe below)
- Basil Ricotta:
- 1 cup ricotta (I used low fat)
- 1 tbsp fresh chopped basil
- pinch salt and pepper
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Recipe and Photo credit:fatgirltrappedinaskinnybody / CC BY-NC-NDFor instructions please visit:fatgirltrappedinaskinnybody
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